[Perfect volume] All 10 dishes Arikoyama course 5,500 yen (tax included)

[Perfect volume] All 10 dishes Arikoyama course 5,500 yen (tax included)

5500 yen(Tax included)

  • 10items
  • 2persons-

We use plenty of seasonal ingredients.*Varies depending on the season.

Course menu

【One case】

~ Appetizer ~

Mozuku vinegar, ginkgo tofu, bonito with ponzu sauce, soft boiled octopus, scallops, sesame mackerel

~Sashimi~

Sea bream Squid Squid Sweet shrimp Tuna

~Steamed food~

Chawanmushi table version Tajima beef and pork loin steamed steamer

~Stew~

Taro bun

~fried food~

Shrimp and cod vegetables

~Tempura~

What's in season

~Vinegared food~

Ark shellfish, horse mackerel pickled in Nanban, whelk shellfish with Tosa vinegar sauce

~Meal~

Japanese ginger rice

~Suimono~

Matsutake mushroom, Japanese cabbage, mitsuba

~ Dessert ~

Strawberry shortcake ice cream, Pione

Available days for reservation
Mondays, Tuesdays, Fridays to Sundays, holidays, and days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 3 days before your visit

2024/12/12 update